Monge Grill Chunks in Jelly - Rich in Lamb - Adult 85gr

Jellied morsels characterized by a firm texture and a pleasant aroma typical of cooked meat. New Zealand lamb, the main animal protein source, is mild and characterized by high nutritional value useful in facilitating intestinal digestion. Salmon oil is rich in omega-3 fatty acids, with beneficial effects on skin and coat shine. The recipe was also developed without the use of grains.

Composition: Meat and meat products (fresh New Zealand lamb 35 percent and rabbit meat 10 percent), oils and fats (salmon oil 2 percent), vegetables (potatoes), minerals, milk protein powder.